Sweetpea Old Spice Mix - 5 Seeds

Sweet Pea Old Spice (Lathyrus odoratus) is a highly fragrant heirloom variety known for its intensely sweet scent and vibrant, multicolored blooms. This variety was developed in the early 1900s and features smaller but highly perfumed flowers, making it perfect for cutting gardens and trellises. Mix of pastel and bright shades, including pink, purple, white, and red. Grows 180-240 cm, making it ideal for trellises, fences, or archways. Climbing vine with tendrils that require support. Blooms late spring to summer, with extended flowering if regularly deadheaded.

 Exceptionally strong, making it a favorite for scented gardens and cut flower arrangements.

Spring Sowing:

Cool Climates: Start indoors 6-8 weeks before the last frost or direct sow outdoors once the soil is workable (around 10°C).

Mild Climates: Direct sow in early spring.

Autumn Sowing (For warmer regions):

In areas with mild winters, sow in autumn for earlier blooms the following spring.

Sowing Method

Soaking Seeds: Sweet pea seeds have a hard coat. Soak seeds in water for 12-24 hours before planting to improve germination.

Planting Depth: Sow seeds 2-3 cm deep in well-drained soil.

Spacing: Space seeds 10-15 cm apart to allow good airflow.

Germination Time: 7-14 days, depending on temperature.

Growing Sweet Pea ‘Old Spice’

Light & Temperature

Requires full sun (6-8 hours daily) for best flowering.

Prefers cooler temperatures (below 24°C); excessive heat can reduce blooming.

Soil & Watering

Soil Type: Well-draining, fertile soil with a pH of 6.5-7.5. Enrich soil with compost or well-rotted manure.

Watering: Keep soil evenly moist but not waterlogged. Water deeply 1-2 times per week, especially in dry weather.

Support & Care

Trellis or Netting: Provide a trellis, fence, or support structure for climbing.

Deadheading: Regularly remove faded flowers to prolong blooming.

Mulching: Helps retain moisture and regulate soil temperature.

Fertilization

Before Planting: Mix compost or well-balanced fertilizer into the soil.

During Growth: Apply a low-nitrogen, high-phosphorus fertilizer every 2-3 weeks to encourage flowering.

Pests & Diseases

Pests: Watch for aphids and slugs. Use organic insecticides or neem oil if needed.

Diseases: Avoid overwatering to prevent powdery mildew and root rot.

Harvesting & Enjoying

Cut Flowers: Harvest blooms early in the morning when flowers are fresh.

Encouraging More Blooms: Regular harvesting and deadheading will prolong the blooming period.

Tips for Success

Soak seeds before planting for better germination.
Provide sturdy support for climbing vines.
Deadhead or cut flowers regularly for continuous blooming.
Protect young seedlings from slugs and snails.

By following these steps, you’ll enjoy a long-lasting, fragrant display of Sweet Pea ‘Old Spice’ flowers throughout the season!